Ingredients to duplicate the depicted: dead cow (beef), small potatoes, mushrooms, red wine, olive oil, cooking oil, salt + pepper. Meat notice: though we used ribeye steak, the Cattlemen’s propaganda beef chart informs us that many other forms of cow are acceptable for the skillet. Potatoes 1. Steam until tender. 2. Toss with olive oil, [...]
Archive for the ‘reasonably quick meal’ Category
Sautéed Steak and Steamed Potatoes
Posted in meals for one, reasonably quick meal on April 8, 2008 | 1 Comment »
